Cooking is a time consuming process. Cooking healthy meals with minimal non-processed ingredients can be even more of an undertaking. The humble leftover plays a crucial part in the day of a healthy eater. A person that has committed to this lifestyle can’t just go out into the wild without a plan, or else they will […]
Sweet Treat Replay with Jason: Real food, real simple, and really cold
Real food, real simple, and really cold Real food is harder and harder to find these days. A quick check of ingredients will show fake this and artificial that and who knows what else. For example, most syrup is just high fructose corn syrup with fake maple flavor. Nilla Wafer cookies have no vanilla in them […]
Revisiting a Cookout Favorite: Ground your chickens and cook your bacon!
Ground your chickens and cook your bacon I’m sure you’ve noticed that everything is more expensive these days. Chicken breasts are no exception. The last time I bought local, pasture raised chicken breasts, I thought I was going to have to finance it for a couple of years. Lately I’ve decided to go a […]
The Melting Pot with Jason
American food, much like most of the people in it, originates from other lands. Unless you are a descendant of Native Americans, at some point in the past, an ancestor arrived here in one way or another. Many arrived with just the clothes on their backs, and some arrived with even less than that against their will. The […]
Shopping for healthy food? Buyers beware, labels lie!
If you have been reading this series of articles for any length of time, you know that I alway bring up reading the ingredient list on any packaged food. There is good reason for that. Labels lie. They mislead. They gaslight. They misdirect like a street magician performing a card trick. The label on the […]
This slow cooker recipe won’t let a taco rob you of the clocko
Summer is here. I can tell because I have 2 metric tons of dust in my lungs from mowing the other day. My electric meter is spinning like a skydiver’s altimeter when the parachute doesn’t open. And yellowjackets are buzzing around all angry…wait…they are never not angry. No matter, I know summer when I see […]
Legends of the Fall with Jason
There are many fears in life. Some are rational, some not so much. Politicians seem to deal only in fear nowadays, because it’s such an easy emotion to tap into and manipulate. I bet I could fill a book with fears I wasted time on that never happened, or ones I worried about so much that I seemed […]
Unprocessed Processed Wraps with Jason
The main tenet of my eating philosophy that I’ve practiced for the last eight years is to avoid as much pre-processed foods as possible. That has to be taken with a common sense approach. Unless you are only eating fruits and vegetables you grow yourself, and livestock or wild game that you raise, almost all foods that […]
Recipe Throwback: Jason says Trust the Process (and don’t trust the processed)
Jason says Trust the Process (and don’t trust the processed) Folks, it’s time for a rebrand. Just like with food and lifestyle choices, sometimes you have to take a step back, evaluate where you are, and make some changes. I had to google my articles to refer to a past recipe, and there are a plethora […]
Hey Hey Hey, you turkeys – Turkey and Mac with Jason
Recently I found a favorite tv show from my childhood streaming on Amazon…the one and only Fall Guy. I loved this show as a kid. I loved the song, the truck, the action, and Heather Thomas didn’t hurt my interest at all. After watching the pilot again with adult eyes, I implore any of you with […]
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