If you have a basic level of intelligence, you probably know that fried fish Po’ Boy sandwiches aren’t considered a healthy item. I’m not talking about having the smarts to decipher complex math equations or ponder the mysterious workings of the universe. I’m talking about being able to tie your shoes without reciting the “rabbit runs around […]
Bookworm meets Bookworm: This time Krystle reviews… a bookstore?
This summer, my book loving dreams came true and we got a bookstore! And it seems like fate because the shop is called “The Bookworm.” So, I think it’s only fitting to mention it here on The Bookworm Diaries. I went in and the shelves were FULL and well organized. When I walked in, the […]
Krystle Gives Three Rock Fists to Music Themed Kindle Read
Book: Old Boys Author: Nick Spaulding My Rating: 3 Rock Fists ?????? Hey fellow book lovers! I’ve got a good one for you this week! I found it on Kindle Unlimited and I’ll be honest – definitely went for it because of the cover. As a music lover, I’m always interested in a good story based […]
Taste the rainbow…as long as it’s not synthetic.
We seem to have a problem here. People get ideas or group mentalities so entrenched in their personal identity that no number of actual facts or hard data can ever change an opinion. It’s been proven that a fact contradicting their belief more often than not just entrenches that person further into the silo they have […]
Jason says keep a spare Ann Dowd – or… What to do with The Leftovers
Cooking is a time consuming process. Cooking healthy meals with minimal non-processed ingredients can be even more of an undertaking. The humble leftover plays a crucial part in the day of a healthy eater. A person that has committed to this lifestyle can’t just go out into the wild without a plan, or else they will […]
Krystle gives all the Stars (and Stripes) for Historical Fiction: A Girl Called Samson
Book: A Girl Called Samson Author: Amy Harmon My rating: All the Stars and Stripes Hi there! Your local bookworm here! I took an unintentional hiatus from writing book reviews, y’all. But I’m back! And I want to recommend the best historical fiction I’ve read in a while! A Girl Called Samson was the perfect […]
Sweet Treat Replay with Jason: Real food, real simple, and really cold
Real food, real simple, and really cold Real food is harder and harder to find these days. A quick check of ingredients will show fake this and artificial that and who knows what else. For example, most syrup is just high fructose corn syrup with fake maple flavor. Nilla Wafer cookies have no vanilla in them […]
Revisiting a Cookout Favorite: Ground your chickens and cook your bacon!
Ground your chickens and cook your bacon I’m sure you’ve noticed that everything is more expensive these days. Chicken breasts are no exception. The last time I bought local, pasture raised chicken breasts, I thought I was going to have to finance it for a couple of years. Lately I’ve decided to go a […]
The Melting Pot with Jason
American food, much like most of the people in it, originates from other lands. Unless you are a descendant of Native Americans, at some point in the past, an ancestor arrived here in one way or another. Many arrived with just the clothes on their backs, and some arrived with even less than that against their will. The […]
Shopping for healthy food? Buyers beware, labels lie!
If you have been reading this series of articles for any length of time, you know that I alway bring up reading the ingredient list on any packaged food. There is good reason for that. Labels lie. They mislead. They gaslight. They misdirect like a street magician performing a card trick. The label on the […]
- « Previous Page
- 1
- …
- 11
- 12
- 13
- 14
- 15
- …
- 72
- Next Page »